Masakage Yuki White #2 Gyuto 210mm Nashiji Japanese Kitchen efficient cuts with that no-nonsense

efficient cuts with that no-nonsense feel Niwaki tools are known for

balanced feel make it an excellent all-round companion to a larger gyuto or santoku

please select the “with fitting” option when purchasing

sharper edge and holds it for longer

A Note on Carbon Steel

Masakage Yuki White #2 Gyuto 210mm Nashiji Japanese Kitchen efficient cuts with that no-nonsenseBlade shape Gyuto Maker Masakage Blade construction Stainless Clad san mai Steel Blue #2 (Aogami) Carbon Steel Handle Oval Magnolia with Red Pakka Wood Ferrule Total length 365mm Blade length 210mm Blade height at heel 45mm Weight 146g HRC 62: 63 Blade Finish Nashiji Edge grind 50 50 Thickness behind the edge 0. 24mm Thickness of spine at heel 2. 83mm Knives are only available to persons over 18 years of age. Due to the nature of our business ALL