Greek Kalamata Extra Virgin Olive Oil 375mL 100mL and made with care

and made with care

or arrange them as elegant appetizers at your next gathering

Each olive is hand-stuffed with artichoke that delivers a sophisticated flavor combination that elevates any charcuterie board

Use with many meats

Sodium Acid Sulfate

Greek Kalamata Extra Virgin Olive Oil 375mL 100mL and made with careThe Greek Kalamata olives are probably one of the most well known varieties in the United States. These large purple olives are popular for snacking, making this particular olive oil a delicious addition to the kitchen table! Tasting attributes: Medium to robust olive oil with a fruity aroma, and finishes with a mild pepper kick. Full flavored and slightly earthy. Uses: Ideal for bread dipping, salads or any non heat options to ensure each drop