Dulce De Leche - 250gm Condiments there are three different types

there are three different types of wild plums

TASTEOLOGY Great Barrier Reef Rock Salt is a sea salt harvested locally from the Great Barrier Reef

which in turn makes sweetness and sourness seem brighter

Botanical Name: (Tasmannia lanceolata)

• Add a splash in marinades to enhance flavours and reduce odours (such as fish)

Dulce De Leche - 250gm Condiments there are three different typesA favourite staple in every Argentinean pantry, Dulce de Leche is to Argentina what Vegemite is to Australia. Traditionally eaten straight from the jar or spread on white bread or pancakes. Chimbote have perfected this rich sweet delight and is considered to be a top quality example of this countries icon with just the right balance of sweetness. Serving suggestion: Whether swirled through ice cream, or heated to become a warm caramel sauce, you can't