Mas de Daumas Gassac, Vin de Pays de l'Herault, rouge 1993 Napa Valley This is also going to

This is also going to need a few years to unwind and add flesh as it’s presently somewhat strict

Update- no improvement with more time in the decanter

Gorgeous nose with brine notes

clean medium plus nose of flint

red cherry (in the form of Luden’s cough drops)

Mas de Daumas Gassac, Vin de Pays de l'Herault, rouge 1993 Napa Valley This is also going to1. 0cm; one nicked label, Kermit Lynch Wine Importer slips The first official vintage of the Grand Vin was 1978, with the help of the great Bordeaux enologist, Emile Peynaud. The red has a high percentage of Cabernet Sauvignon (around 80%; vine material from First Growth Bordeaux Chateaux) with the remainder a mix of many different varietals that are planted on the property including Merlot, Cab Franc and Tannat, as well as some other less expected