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and amazingly it appears to have the depth
100% Cinsault
plus half an acre of the Puligny-Montrachet Enseignières acquired in 1985
coveting its mineral core at first but after a few minutes it opens up gloriously
Drink it now
Chateau Fombrauge, Saint Emilion 2003 LOIRE LUXE and amazingly it appears toInto Neck 93 CellarTracker The 2003 Fombrauge is probably the best Fombrauge ever produced in my eyes. Opened for christmas eve pot luck as a pulse check on the other 3 or 4 remaining bottle and it wowed as usual. Cradling both sides of the world, drawing a line across from Napa to Bordeaux, right across the water. Very lush, yet extremely healthy and mature. Beautiful evolved color and shine, the finish was pretty drawn out and kept going and going.
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