relying on native wild yeasts for spontaneous fermentation
It concludes bone-dry and persistent
Amevive Ravie GSM is a vibrant and expressive red blend from Santa Barbara County
with incredible intensity and great acidity
The property was certified biodynamic in 2004
Antonio Madeira Vinhas Velhas Branco 2023 the first tasting relying on native wild yeastsGrape: Bical, Ferno Pires, Arinto and Cercial, Vintage: 2023 Type: White The Antnio Madeira Branco wine is made from a mixture of all the white varieties in the Antnio Madeira vineyards. The grapes come from vines aged 50 to 120 years, planted in plots with granite soils, at 450 metres above sea level. The harvest is carried out manually, and when the grapes reach the winery, they go through a slow fermentation, which can last up to ten months, with