Sugiura Hon Mirin 3 Years Aged Traditional Sweet Rice Seasoning 500ml strainer In most cases

In most cases

but you shouldn’t overlook them

This Japanese face mask adheres to the skin with a close-fitting so the serum penetrates quickly deep into the stratum corneum

delivering vital ingredients to every corner of the stratum corneum

5L capacity

Sugiura Hon Mirin 3 Years Aged Traditional Sweet Rice Seasoning 500ml strainer In most casesMirin is a traditional Japanese seasoning that has been used since the Edo period. This particular mirin, which is made in the Mikawa region of Aichi prefecture, has been popular amongst Japanese people throughout the country for almost 100 years. It is one of the most common seasonings used in Japanese cuisine and Hon Mirin, or real mirin has an irreplaceable sweetness and rice aroma that cannot be found in other seasonings. Lovers of Japanese