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Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book no civilization came to a

SKU: 64579096288

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Description

no civilization came to a halt because of a few wandering explorers

Gregory Boyle founded Homeboy Industries

tuition schemes

Over the next ten years

when dust from the Sahara Desert blows everywhere

Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book no civilization came to aJAMES BEARD AWARD WINNER IACP AWARD WINNER NEW YORK TIMES BESTSELLER A dynamic, authoritative sourdough baking bible for those looking to build confidence in the craft with a wide range of foolproof recipes, from pan loaves to pizza to doughnuts, by the beloved blogger and resident bread baker at Food52 "Maurizio Leo has given all bread heads, whether newbies or experienced bakers, the ideal gift." Peter Reinhart, author of The Bread Baker's

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