Chili Garlic Olive Oil and Tomato Pulp Vinegar 2x250ml Balsamic How It's Made:

How It's Made:

ensuring a culinary experience like no other

resulting in a fruity aroma and taste

A little bit is enough

- Kalamata Olive & Fig Spread

Chili Garlic Olive Oil and Tomato Pulp Vinegar 2x250ml Balsamic How It's Made:Tomato, chili, and garlic create a bold, classic flavor combination inspired by Italian cooking. With this Chili Garlic EVOO and Tomato Pulp Vinegar pairing, you get rich, savory flavor with just the right touch of heat. Recommended Uses: Whisk together for a flavorful salad dressing Use as a marinade for chicken, beef, or seafood Drizzle over pasta, pizza, or roasted vegetables About Chili Garlic EVOO: This Extra Virgin Olive Oil combines savory