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Wiltshire produce of the ex co-founder of Clos Perdus
low-intervention/natural wine
A medium-bodied frame balances a slightly textured waxy mouthfeel with a sharp line of volcanic acidity
Cabernet Franc blend from 2018
Subtle notes of fresh herbs and crushed flint develop as the liquid opens up
Ronchi di Cialla Ciallabianco 2014 Spain Wiltshire produce of the exGrape: Ribolla Gialla, Picolit, Verduzzo Vintage: 2014 Type: White In Cialla, the mild currents of the Upper Adriatic meet the Julian Pre Alps and create a perfect microclimate for the production of age worthy, elegant, and complex red wines. In 1970, the Rapuzzi family saved the Schioppettino vine from extinction, and today Ronchi di Cialla has the reputation of producing wines of a unique character where terroir and tradition meet. Next to our
US$ 200.00
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