Echo Valley Farm’s hens are raised with no antibiotics
PRESERVATIVE FREE
It's made only mildly spicy
These are eggs you can feel confident feeding your family
Certified Organic Wombok cabbage with tender
Pasta Sauce - Zucca (500gm) Gluten Free Echo Valley Farm’s hens areRich, Earthy and elegant with the perfect blend of roasted pumpkin and sage, together with hazelnuts and mascarpone to create a delicious flavour explosion. Pairs perfectly with Woodland Valley Farm's artisan pasta. Ingredients: Pumpkin, Mascarpone, Onion, Hazelnuts, Cream, Butter, Parmigiano cheese, Sage, Garlic, Salt, Pepper. Woodland Valley Farm use milk from Allard's Dairy in Burringbar and cream from Norco. Both have confirmed they do not use