Tenderloin Roast - Yak Weight:1.8 - 1.99 lbs fish sauce

fish sauce

Most of the meat has been trimmed off

You can use your favorite braised beef roast recipe

Perfect for stock and bone broth

about 2 inches thick

Tenderloin Roast - Yak Weight:1.8 - 1.99 lbs fish sauceThe tenderloin is most tender piece of meat you will ever have the pleasure of biting into. It is soft, juicy, and flavorful without needing anything more than a simple salt and pepper seasoning. This is the Yak Tenderloin Roast, and it is delicious for Yak Wellington. Or you can personally cut it into medallions. A yak tenderloin, known as an eye fillet in Australasia, filet in France, fil mignon in Brazil, and fillet in the United Kingdom and South