where it was left for six years
often part of their "Athénaïs de Béru" line
layered with notes of blood orange and spicy black pepper
This red wine is crafted by natural wine icon Jean-Louis Dutraive from ancient Gamay bush vines within the Brouilly appellation
As it evolves in the glass
Paltrinieri Solco Lambrusco dell'Emilia IGT 2024 Rare Grapes where it was left forGrape: Lambrusco Salamino Vintage: 2024 Type: Sparkling The Paltrinieri Solco Lambrusco dell'Emilia IGT 2024 is a vibrant, semi dry *frizzante* crafted from 100% Lambrusco Salamino, displaying a deep purple ruby hue and a fine, persistent perlage. The nose is intensely fruity with notes of ripe cherry, raspberry, and blackcurrant, underpinned by subtle violet and spice. On the palate, it is delicately sweet yet fresh, with good, balanced acidity and a