Ascheri Red Pesto With Taggiasca Olives 180g Flour balanced by gentle warmth and

balanced by gentle warmth and lingering sweetness

so that you can still achieve the same delicious results with your gluten free bakes

it’s a rich

and beautifully balanced

structured crumb and balanced texture

Ascheri Red Pesto With Taggiasca Olives 180g Flour balanced by gentle warmth andRich, bold, and beautifully balanced Ascheri Red Pesto with Taggiasca Olives is a refined twist on a Ligurian classic. Made with sun dried tomatoes, Taggiasca olives, extra virgin olive oil, Grana Padano, and Pecorino Romano, it delivers a deep, savoury flavour with a hint of natural sweetness and a smooth, velvety texture. Crafted in Liguria using traditional methods, this pesto celebrates the regions finest ingredients where ripe tomatoes meet the