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the 2003 Ducru-Beaucaillou reveals opulent notes of Indian spices
this wine offers notes of dried fruits
On the palate
Great now and over the next four to six years
chewy texture and lovely freshness delivering a very long
Lilian Ladouys - Saint Estephe 2016 750ML hidden the 2003 Ducru-Beaucaillou reveals opulentThe 2016 Lilian Ladouys is a blend of 62% Merlot, 32% Cabernet Sauvignon and 6% Petit Verdot aged in 30% new French oak for 15 months. Medium to deep garnet purple in color, it sings of baked plums, crme de cassis and Black Forest cake with bay leaves, pencil lead and menthol. Medium bodied, elegant and packed with vibrant flavor layers, it finishes long. Robert Parker
