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1" O-7 120mm x 60mm 4
This Aogami #2 nakiri knife is for those who are on a budget but want to try a handcrafted carbon steel knife
with Kurosaki's "Juhyo" (Soft Rime Ice) Tsuchime patterns that are both aesthetically pleasing and functional
and will give your knives and razors an amazing edge
Sugimoto cleavers like this one are used by most top Chinese-cuisine chefs in Japan
Masamoto KS 210mm Kiritsuke Gyuto (KS3121KT) Optional Saya:Saya Included 1" O-7 120mm x 60mmLittle introduction is needed for this highly respected KS series Kiritsuke Gyuto from Masamoto. The KS series is Masamoto's premium Gyukuhaku ko line. All knives in the KS series are made of Shirogami #2 steel (White No. 2) and gone through the highest level of hand polishing and sharpening. Optional Saya: the optional saya is custom made by Masamoto specifically for your knife, and is not a generic Masamoto saya. Because of this, the saya is snugly
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