Pastificio Venturino Caserecci - 500gm asianpantry They are simply full of

They are simply full of taste and huge crunch

A paste to make a tradional Rendang

Australian outback taste to food when used as a substitute for normal pepper

and vegetables

Homemade in Ulladulla

Pastificio Venturino Caserecci - 500gm asianpantry They are simply full ofPastificio Venturino Pasta di Semola di Grano Duro Artisan pasta produced from 100% durum wheat semolina. Artisan pasta produced from 100% durum wheat semolina. Authentic Italian made. Casarecce is incredibly versatile and pairs well with a wide range of sauces, especially those with chunky or hearty ingredients ie Pesto The nooks and crannies of casarecce are perfect for holding and capturing the vibrant flavours of basil pesto.