Pay in 4 interest-free payments of $27.25 Learn more
Ships within 48 hours · Estimated delivery Aug 20 - Aug 25
If you'd like to suggest an additional date for this class
This French seasonal dessert has deep roots in Western European history and helps us celebrate the holidays and the changing of the seasons
chef Honey managed the pasta room at local favorite Molti Amici during its first year
Location: Quail & Condor
you will learn how to successfully make croissants in your home kitchen with a few simple tools
Chocolate Soufflé and Ice Cream If you'd like to suggestLet's tackle this classic combination together for Valentine's Day. In this class, we will learn how to make a traditional chocolate souffl leavened with egg whites as well as a custard base vanilla bean ice cream. We will taste test with several sauces, including raspberry coulis and salted caramel. If you'd like to suggest an additional date for this class, please email us at hello@parkerhillprovisions. com. Location: Quail & Condor, 149 Healdsburg
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