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Ships within 48 hours · Estimated delivery Aug 15 - Aug 20
Kumaken Shochu (Reis
white peaches - known there as "Momo" - are a real delicacy and differ significantly from European varieties
Der Kasei ist frisch
until 8:30 p
Am bekanntesten bei uns ist es als Gewürz für Daifuki Mochi
Nohime No Sato Kakushi Ginjo Sake Shochu_Buchweizen (Soba) Kumaken Shochu (ReisThe Nohime No Sato Kakushi Ginjo is fruity and smooth and has a very elegant taste. Fine umami notes are present in the finish of this ginjo sake. The rice polish level is 60%. Nohime is a great accompaniment to light dishes and should be enjoyed well chilled. It is produced in Aichi Prefecture. The region has a long tradition of sake brewing and has perfect climatic conditions for brewing high quality sake. This sake has won many awards in Japan and
US$ 18.00
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US$ 34.90
