Picanha : By the Cut Options:Angus and B vitamins to support

and B vitamins to support heart and cellular health

Best For: Roasts

and full of old-world flavor

protein-packed

everyday staples

Picanha : By the Cut Options:Angus and B vitamins to supportA grill masters secret! Rich, juicy, and full of old world flavor. Our Picanha comes from the sirloin cap, prized for its thick fat cap and deeply beefy flavor. This cut is a favorite in Brazilian steakhouses and cowboy cookouts alike. Traditionally seared over open flame, then sliced thin and served juicy and bold. With its tender texture and buttery fat layer, the Picanha delivers a steakhouse quality experience thats still rare to find in most