Diced Lamb (10 lbs) Etobicoke Mayhem U13 fry your breakfast sausages on

fry your breakfast sausages on a medium-hot pan (preferably non-stick) for a couple minutes on each side

you can cook some really tasty ribs on the grill in just a few minutes or so

we often recommend pairing this dark meat with seafood and our smoked chorizo or andouille sausage to make a flavorful gumbo or paella

Ways to cook your ribeye steaks include on the grill

Cook to a minimum internal temperature of 74 C (165 F)

Diced Lamb (10 lbs) Etobicoke Mayhem U13 fry your breakfast sausages onThe Quick Facts on Our Diced Lamb Approx. 10 lb box Cut from the shoulder and leg Trimmed clean for consistent, meaty pieces Ships frozen Our diced lamb is one of the most versatile proteins to keep on hand. Cut from premium shoulder and leg portions, each piece is trimmed clean so youre getting rich flavour and proper meat in every bite. Tender, hearty, and packed with natural depth, this lamb is perfect for slow cooked comfort meals, family dinners,