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San Leonardo’s barrel-aged grappa is crafted from the estate’s own pomace and distilled by Master Distiller Bruno Franceschini in Cavaion Veronese
it was aged on the lees for an incredible 15 years and was aged in 10% oak to ramp up the depth even further
reflecting the estate's enduring legacy and commitment to excellence
supple Burgundies that lean into perfume and purity
coq au vin
Savigny-lès-Beaune Premier Cru 'Aux Vergelesses', Jane Eyre, 2021 - Magnum Fine wine spring sale San Leonardo’s barrel-aged grappa isA perfumed bouquet of red cherries, violets, and raspberries. The palate is both precise and structured, with gentle red fruit that unfolds with elegant restraint. Whether crafting wines from the Cte d'Or, Beaujolais, or her native Victoria, Jane's wines exude her distinct styledelicate and inviting, adorned with supple tannins and vibrant, luscious fruits. Through gentle extraction techniques, thoughtful oak usage, and early bottling, Jane has
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