Himalayan Pink Salt, Fine Grain, 39 oz + Ground Black Pepper, 18 oz. Sauces Konjac noodles absorb water and

Konjac noodles absorb water and expand when they reach the stomach

providing consistent aroma and flavor

It can also be used as a marinade for meats

and slightly woodsy notes

which contribute to its distinctive pink color and subtle

Himalayan Pink Salt, Fine Grain, 39 oz + Ground Black Pepper, 18 oz. Sauces Konjac noodles absorb water andSEA SALT SUBSTITUTE: Common table salt is refined and many other compounds and additives are added in its processing while Himalayan Pink salt is free from all additives, dyes and preservatives, and without any processing. DISTINCTIVE FLAVOR: Black peppercorn enhances the flavor of meat, gives a spicy bite to soups and stews and brightens up vegetables with its earthy punch. Culinary Uses: Both are essential in culinary applications, with Pink Salt