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A strong malty back bone supporting a hop character of dank resinous hops
along with 15% French oak
fresh yet ripe apricots
this IPA exhibits characteristics of passionfruit
crisp beer as a hop accelerator for their clandestine malt liquor research facility
Burlington - Time of the Chimpanzee Hazy NZ IPA special~cellarcollection A strong malty back bone"Time of the Chimpanzee is a New England style IPA, brewed exclusively with New Zealand grown hops. A blend of six New Zealand grown hop varieties; Wakatu, Waimea, Moutere, Kohatu, Wai iti, and Rakau creates flavors and aromas of Ripe Nectarines, Honey drizzled Grapefruit, Lemon Zest, Gooseberry, Passionfruit and Mandarin Orange Juice. Brewed with Barley, Flaked Oats, Wheat Malt, Raw Wheat, and Oat Malt to create a medium body IPA. The name references
US$ 47.95
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