Single Origin Thailand Doi Pangkhon Weight:5lb Best prepared as a pour-over

Best prepared as a pour-over or French press to highlight its aromatic layers and structural balance

white-flower

This is a coffee that rewards slow brewing and careful attention—revealing new layers of citrus and sweetness as it cools

and pistachio

and honey processed coffees

Single Origin Thailand Doi Pangkhon Weight:5lb Best prepared as a pour-overDIRECT TRADE Tasting Notes Almond liqueur, raisin, leather and spice; butter and apple. Full bodied and balanced with soft fruit tones. Background Info Doi Pangkhon is perhaps Thailands most promising coffee growing region: good altitude, mild climate, healthy soil, and cherry blossoms serving as shade trees. The conditions are ideal for growing world class coffee, and the cupping table confirms it. Up until the early 21st century, Doi Pangkhon was