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phenoxyethanol & caprylyl glycol (natural preservative)
Colour: Dark green to brown
Ingredients: Cocos nucifera (Coconut) fruit oil
reducing appearance of wrinkles and improving elasticity
Ingredients: Foot Soak: Sodium Bicarbonate (Baking Soda)
Sal Butter Size:1 kg phenoxyethanol & caprylyl glycol (naturalSal Butter (Shorea Robusta) India obtained from the fruit seeds of the shorea robusta tree native to India. It is light coloured, low odour and has a smooth texture. Similar in consistency and chemistry to both shea and mango butter. Great emollient and adds a soft creamy texture to most formulations. Very stable so it can be used in higher percentages than most butters. Our butter is cold pressed and non chemically processed. By not using chemicals
