HYDROLYZED WHEAT LIQUID PROTEIN Cabopol Use a double boiler to

Use a double boiler to heat both the water and oil phases

With its strong acidity and antimicrobial properties

GMO: Not tested for GMOS

STORAGE: Keep in an airtight

It is capable of providing high viscosity

HYDROLYZED WHEAT LIQUID PROTEIN Cabopol Use a double boiler toINCI: Hydrolyzed Wheat Protein. Appearance: Amber liquid Usage rate: 1 5% in cosmetic formulations. Solubility: soluble in water. PH Level: 4. 0 5. 5 Country of Origin: Turkey. Source: defatted wheat germs. Main Constituent: Hydrolyzed wheat protein, water, benzylalcohol, Phenoxylethanol What is hydrolyzed wheat protein? Hydrolyzed Wheat Protein is generated from wheat via a technique known as hydrolysis, which breaks down the protein into smaller,