15 3/4" Polished Carbon Steel Paella Pan Descaler Precision angle guides ensure accurate

Precision angle guides ensure accurate sharpening throughout the entire blade length and eliminate any guesswork

Cutters range from 1

for drip-free serving

Featuring an opaque finish and a durable stone-like texture for added grip

The toppers are already attached with natural bamboo sticks

15 3/4" Polished Carbon Steel Paella Pan Descaler Precision angle guides ensure accurateThe perfect size for cooking and serving a traditional paella, this pan is made of light weight and durable carbon steel which is a great conductor of heat. The shallow, wide shape of this pan creates a large cooking surface that lets liquid evaporate quickly for optimal development of the socarrat. Socarrat, the crispy, caramelized base of the paella, is toasted on the bottom of the pan. Dimples on the pan's cooking surface create irregularities