Certified Organic Chicken Thigh (on bone) natural skins important for the transport of

important for the transport of oxygen and enzymatic activities

The ox tail will be vacuum sealed to ensure a shelf life of 10 days from the day it is packaged

The ox tongue will be vacuum sealed to ensure a shelf life of 10 days from the day it is packaged

The lamb shoulder (lamb forequarter - bone in) will be vacuum sealed to ensure a shelf life of 10 days from the day it is packaged

Adding Organ Meat

Certified Organic Chicken Thigh (on bone) natural skins important for the transport ofChicken Thigh (on bone) Details You will receive 2 chicken thighs (on the bone) weighing approximately 500g. The thighs will be vacuum sealed to ensure a shelf life of 7 days from the day they are packaged. Our certified organic chicken is: Free from chemical pesticides, growth promotants, herbicides, antibiotics and genetic modifications. Certified free range by Free Range Egg and Poultry Australia. Raised slowly and naturally with care. Raised on a