Nic Tartaglia Montepulciano d'Abruzzo 2022 (750ml) Argentina smooth with brioche aromas and

smooth with brioche aromas and subtle notes of honey

one of the hottest on re- cord for Washing

oxidative odyssey through a six-tier solera that was inaugerated in 1931

Family estate for Cyrot-Buthiau’s small terraced vineyards are meticulously tended by award-winning winemaker and owner

complex and flavorful

Nic Tartaglia Montepulciano d'Abruzzo 2022 (750ml) Argentina smooth with brioche aromas andAbruzzos emblem wine. Montepulciano grapes vinified with skins for as long as the fermentation lasts, in stainless steel vat, are selected among all the vineyards by the best quality. Once the fermentation is done it ages in steel until the bottling, which happens, on average, two years after the harvest. In this period Montepulciano tames by itself its wild side and becomes more elegant and pleasant for all palates. Before it hits the market, it ages