Pipoli Aglianico del Vulture carbernet-sauvignon and the aromas of plums

and the aromas of plums and herbs are striking

Protein: 0

Produced and bottled in Chile by: S

black cherry pie and dried plums

Semillon aspires to impose itself but the airy nature of Sauvignon dominates and we are carried away by the long waltz of the two varieties in a context of various and refined flavors

Pipoli Aglianico del Vulture carbernet-sauvignon and the aromas of plumsThe vineyards belonging to this estate are superb; low trained and planted on the volcanic soils of the slopes of Mount Vulture at altitudes of up to 800 metres above sea level. On arrival at the winery the grapes were destemmed and gently crushed then the must is fermented in temperature controlled stainless steel tanks at temperatures up to 30 32C. Frequent, gentle pumping over took place during fermentation and maceration which lasted approximately