Claude Branger "L ̩Clipse" M̩thode Traditionelle round and silky tannins and

round and silky tannins and a chewy finish

A fabulous alternative to standard Pinot Noir on your Thanksgiving Day table

Sweet herbs

It's rich and silky

but they do not have the tannic clout of great vintages such as 2010

Claude Branger "L ̩Clipse" M̩thode Traditionelle round and silky tannins andIf you love Champagne, well made wine, and a fantastic deal, Claude Branger's L'eclipse needs to be on your radar. For less than $20, you get a sustainably farmed, hand harvested sparkler that comes from vines dating back to 1964. The wine's bouquet is wonderfully yeasty and toasty and it boasts fantastic acidity, salty minerality, light citrus notes, and a gentle creaminess on the palate. It's made entirely in house by father and son team Claude and