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Ships within 48 hours · Estimated delivery Aug 15 - Aug 20
As you know
Have you tried Roscón de Reyes
October the 30th to make Conchas from my signature dough covered with a crunchy topping composed of mazapán and citrus zest
2 hours video call
2 panes dulces
PRE-RECORDED 🎥 Orejas (Palmiers) 👂🏽 online class! Cakes As you knowButter overload! On Sunday, October 24th, we will make Orejas, the Mexican version of French Palmiers. As you know, it's a delicious, flaky, buttery, sweet cookie shaped like an earhence the name! We will be making the puff pastry from scratch in class so this is a good opportunity to learn in detail this fundamental baking technique used in so many different recipes. We'll go through the interesting and enjoyable process of lamination: from raw
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