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The palate is medium-bodied with a slight bitterness on the entry
The olfactory sensations are very delicate including blackberry and plum in the beginning and typically vinous in the end
lamb meatballs w/ red sauce
Opens and resolves offering a complex fruits
It’s young and tough
Justin Girardin Santenay 1er Cru 'Beauregard' 2021 (750ml) Ramandolo The palate is medium-bodied withSurface: 0. 93 hectares Average production: 42hl ha Age of vines: 45 years old Grape variety: Pinot Noir Ageing: French oak barrels Origin of wood: Allier and Vosges 20 %,of new oak. Wine remained 15 months in barrels. Viticulture: Pruning style: Cordon de Royat and Guyot simple Manual harvest Green work (de budding, leaf thinning,) Triple sorting: in the vineyard (twice) and in the winery on sorting table Winemaking: Grapes are destemmed, put into
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