SAKAI TAKAYUKI GINGA ZA-18 69-Layer Damascus Sujihiki 240 Fish Bone Tweezer Kanto Style

Fish Bone Tweezer Kanto Style – Kanda is a high-precision fish bone remover designed for professional and home kitchens alike

Prevents burning of ingredients

and small fruits

Saya/Handle Length: 90mm / 100mm / 120mm

About the Maker:

SAKAI TAKAYUKI GINGA ZA-18 69-Layer Damascus Sujihiki 240 Fish Bone Tweezer Kanto StyleSakai Takayuki Sujihiki 240mm 69 Layer Damascus (Model No. 7886) Description: Sakai Takayuki is one of the most renowned names among knife enthusiasts and collectors worldwide. Founded in Sakai, Osaka, the brand carries over 600 years of history in knife making, starting in the 16th century when blades were first produced for trimming tobacco. Among its most celebrated blacksmiths is Itsuo Doi, grandson of the legendary Keijiro Doi, who continues the