Deans of Scotland Double Chocolate and Orange Shortbread Tin 150g Silver Finish Forks Egg (contains Citric Acid)

Egg (contains Citric Acid)

ensuring ease of pouring even when the pot is full

Exquisite Detailing: Surrounded by ornate floral garlands and gold trim

Introducing the Blue Polka-Dot Vase

a set of four exquisitely crafted silverplate teaspoons

Deans of Scotland Double Chocolate and Orange Shortbread Tin 150g Silver Finish Forks Egg (contains Citric Acid)Our shortbread rounds are slowly hand baked, with smooth Belgian chocolate chunks, zesty candied orange peel and cocoa powder for a delicious festive treat The story of Deans Shortbread began in 1975 in the kitchen of Helen Dean in Huntly, Aberdeenshire. To raise funds for the local Huntly Pipe Bandwhere her husband Bill was drum majorHelen baked and sold traditional homemade shortbread Baked by hand Vegetarian Society Approved