Loukanika Products and essays about the history

and essays about the history and personalities behind our restaurants and meat shop

Salami Nola -  black pepper

The quantity selected is the quantity of products you receive in each monthly shipment

Oregon grows 99% of North America's hazelnut crops

With each purchase

Loukanika Products and essays about the historyGreek style salami with vivid flavors of cumin, garlic, and hints of orange zest. Based on the family recipe of Salumist, Elias Cairo. Loukanika is the Greek word for sausage, however we associate it with this particular salami. It was developed in 2009 as a thank you present from Eli (our founder) to Michelle (our co founder and Eli's sister) to thank her for helping work with the USDA. What was supposed to be a one time gift was then entered into