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We aged our Zinfandel in American oak barrels for 18 months and bottled it unfined and unfiltered
winemaker Jean-Paul Dubost hopes that the 4th generation will continue the family tradition in providing wines that reflect their terroir
100% malolactic
3% other local grapes
Traditional vinification is carried out at a controlled temperature
Elderton Cabernet Sauvignon 2022 (750ml) Romania We aged our Zinfandel inWinemaker Notes Fruit from vintage 2022 has a wonderful and abundant freshness, which made it a pleasure to work with. The generosity of fruit meant that we could work the cap reasonably well during fermentation to build a bold tannin structure to match the fruit profile. As always, we try and maintain our ferments at relatively low temperature as this is our best regulator for rate of ferment. We ensure our batches of Cabernet Sauvignon ferment to
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