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Ships within 48 hours · Estimated delivery Aug 14 - Aug 19
For dipping/enrobing: Use tempered chocolate to coat truffles
Delicious taste
Size: D75/25 mm
Key Features
food-safe silicone for easy release and consistent results
Silikomart Semisfera Praline For dipping/enrobing: Use tempered chocolateDescription Tritan plastic mould with semi spherical cavities for chocolates. BPA free, heat resistant up to 120 C, and impact resistant. Fill cavities with melted chocolate, chill or freeze, then unmould to create smooth, semi spherical chocolates. . 5 mm. Characteristics Size: D31 mm, H16. 5 mm Cavities: 24
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