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Ships within 48 hours · Estimated delivery Nov 12 - Nov 17
from ingredient selection to creating pasta shapes
MN)—We taste sour tropical fruit
In this class we'll look at the magic of wild fermentation and how to transform fresh fruits and vegetables into delicious pickles
hands-on pizza making class
a glossary sheet for useful terms
Wines of Italy Pt. 2: Central Italy | May 22nd | 6:00-7:30pm Cooking Classes from ingredient selection to creatingStretching from the beautiful rolling hills of Tuscany all the way to the coast of Abruzzo, Central Italy is steeped in a rich history of winemaking. Whether you enjoy the powerful wines of Brunello di Montalcino or charming bubbly Lambrusco, Central Italy has it all. Join wine specialist, Emily, as we taste the classics and the lesser known gems of this iconic region. IMPORTANT STUFF: Participants must be 21 years old. Tickets are non refundable. If
US$ 183.90
US$ 35.00
US$ 200.00
