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Ylang Ylang & Geranium
and delicate caramelised notes
A beautiful Nerikomi Dish
Materials: Slipcast porcelain
glazed on the inside and out
Dark Chocolate, Almond & Blueberry Bar - 75g rust Ylang Ylang & GeraniumA chocolate bar made of fine Belgian couverture. New Zealand freeze dried blueberries and almonds on top. 70% cocoa. Handcrafted in small batches in Hamilton, New Zealand. Fruney is an up and coming confectionary company based in Hamilton. They are passionate about creating fine chocolate bars, bark, pops, chocolate bites, drinking chocolate and fruit honey spreads and lollies, and (where possible) using only the best local ingredients.
US$ 124.50
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