Kopke 10 Years Old Tawny Port NV (750 ml) Sauternes shortbread and peach notes at

shortbread and peach notes at the core on an elegant frame

There are also cooler pear notes that provide a subtle sweetness to the wine

fine-grained tannins and a broad expression combine

dense and soft chewy tannins with toasty oak round the wine out with a lush

The plantings near Violès include Bourboulenc

Kopke 10 Years Old Tawny Port NV (750 ml) Sauternes shortbread and peach notes atHand picked at the optimum time, the grapes are then destemmed, crushed and converted into wine through a process of careful maceration to extract their colour, tannins and aromas, enhanced by constant churning during fermentation. This takes place in vats (lagares) at a controlled temperature (between 28 30C) until the right degree of sweetness (baum) is achieved. At this point, grape brandy is added to create the final fortified wine. A wine of high