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Your guide to the best coffee in the South of England
Language : English
every time
Browned butter adds a nutty depth
and unctuous
Peach, Ricotta & Almond Cake Extras Your guide to the bestA cloud like sponge made with creamy ricotta, ground almonds and a generous splash of almond extract, topped with juicy peach slices and an applauded crunch of toasted flaked almonds. Sweet, nutty, and very moreish. Like a Bakewell and a Peach Cobbler frolicking in the sunshine. Perfect to jazz up a lacklustre counter or provide a little golden chaos with a cup of specialty coffee. Price Per Portion: 1. 88
US$ 70.00
US$ 75.00
US$ 70.00
US$ 70.00
US$ 65.00
US$ 70.00
