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The anaerobic washed portion provides structure
enjoy within 2–3 weeks after opening
Pacamara is a large bean hybrid variety created in El Salvador from the short high yielding 'Pacas' variety and the Giant typically mutation 'Maragogype'
with notes of cola
easy drinking breakfast coffee
Espresso Havana spo-default The anaerobic washed portion providesTasting Notes Sweet and spicy, dark chocolate, toasted nuts, cedar and smoke. Creamy coating mouthfeel, especially as a straight shot. With the addition of milk this espresso sweetens considerably, adding notes of chocolate milk, cherry and vanilla. Our absolute favorite for making cappuccinos. Background Info When we first launched Espresso Havana way back in 2006 we were aiming to build a Dark Roast espresso that would pair nicely with cigars:
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