Springbank 21 Year Old (2022 Released) (Online Special) Southern France 由人手收成放進盒內，在壓搾前以人手篩選。在八月最後一星期和九月第一星期之間開始，整顆粒輕柔壓搾，再經於壓搾機內短時間浸漬。於溫度操控的不鏽鋼大缸內初步發酵，溫度為攝氏17至19度。一小部分會於法國橡木桶內發酵。

由人手收成放進盒內，在壓搾前以人手篩選。在八月最後一星期和九月第一星期之間開始，整顆粒輕柔壓搾，再經於壓搾機內短時間浸漬。於溫度操控的不鏽鋼大缸內初步發酵，溫度為攝氏17至19度。一小部分會於法國橡木桶內發酵。

Martell XO is the House's interpretation of the prestigious Grande Champagne terroir

UPMANN Nº2

The palate is creamy

口感如忌廉柔滑。溫和又暖心的肉桂味逐漸成熟，散發出耐嚼的棗子、燉李子和合桃的味道。

Springbank 21 Year Old (2022 Released) (Online Special) Southern France 由人手收成放進盒內，在壓搾前以人手篩選。在八月最後一星期和九月第一星期之間開始，整顆粒輕柔壓搾，再經於壓搾機內短時間浸漬。於溫度操控的不鏽鋼大缸內初步發酵，溫度為攝氏17至19度。一小部分會於法國橡木桶內發酵。SpringbankMitchell1828(Campbeltown) 34 Springbank100% 2. 5Springbank Springbank()Springbank Springbank 21 (2022)3,60055% 45% (Campbeltown) () 700ml 46% Matured in Sherry and Port Casks Springbank Distillery is officially founded in 1828 by the Mitchell family. It has witnessed how Campbeltown became a thriving malt whisky region of no fewer than 34 distilleries. Today, Springbank is one of only three distilleries operating in the region and is the