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chicken supreme with Époisses sauce
Very long after taste
adapted to its land
The eye-catching clear white gold color is followed by tantalizing aromas of lemongrass
succulent licorice
Alphonse Mellot - En Grands Champs Sancerre 2014 (1.5L) Texas chicken supreme with Époisses sauceFrom old vines planted in a single vineyard, this is a spectacular red. It has the crisp acidity of the cool climate Sancerre, but it also has the weight and ripeness of a fine Burgundy. The wood aging has left a spicy toasty edge to the beautiful cherry fruits and acidity. It could age for another year to be at its best. Drink from 2019.
US$ 24.49
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