Ginger Tamarind Chutney | Puli Inji 100% vegetarian They are mildly salted with

They are mildly salted with a light curry leaf flavour

·         Not too sweet

slightly earthy flavour with gentle spice from lentils and seasoning

so you can have more than one piece

and black pepper aids digestion and enhances nutrient absorption

Ginger Tamarind Chutney | Puli Inji 100% vegetarian They are mildly salted withSweet, tangy, and spicy puli inji for everyday meals. Puli Inji, also known as inji puli or ginger tamarind chutney, is a traditional Kerala style condiment. It is often served as part of an Onam sadhya, where it appears as a dark, rich chutney on the banana leaf. Product Highlights Authentic puli inji inji puli made in small batches Thick, sauce like consistency Balanced sweet, tangy, and mildly spicy taste Made using coconut oil only Home Chef Made