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notes of chalk and lemon curd coat the nose
who consolidated the international development of the Maison
An excellent wine that really over delivers - so well presented
this blend proves once again the undeniable value of the varieties it contains
ground pepper
Ridgeview Cavendish Brut 2014 (750ml) Moscato d'Asti notes of chalk and lemonWhole bunch pressed to limited pressure, which gives a low yield of 62% volume to weight. A natural cold settling takes places without the use of enzymes. Fermentation at a moderate temperature of 16 18 C in stainless steel using natural yeast. Malolactic fermentation is carried out. Cavendish is a rich golden color with exceptionally fine bubbles. The nose is expressive with hints of red fruits. The Pinot dominance brings depth and complexity to the
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