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This high-quality formulation helps in preventing both major and minor micronutrient deficiencies during all stages of crop growth
which are made by photosynthesis
Penicillium bilaiae 3 X 108 cfu /gm
Its edible roots are having different color from white to red
Improves Taste: The application of MKP can enhance the flavor profile of the produce
ARIHANT MYCOSYNC - Bio Fertilizers Crop_All_Crops_Disease_Downy_Mildew This high-quality formulation helps inAbout Product Vesicular Arbuscular Mycorrhizal (VAM) fungi are essential organisms capable of solubilizing abundant soil phosphates, thereby enhancing phosphorus availability for plants. Beyond nutrient enrichment, VAM fungi fortify plants, imparting resilience against disease pathogens, adverse weather, and various pathogenic infections. This symbiotic association significantly augments nutrient uptake in host plants, facilitating increased
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