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• Tuna and Mediterranean dishes
and gentle oxidative complexity
crafted from 100% Nebbiolo
The combination of stainless steel and barrel fermentation preserves purity while enhancing texture and depth
• Soils: Kimmeridgian limestone
Marchesi Antinori - Tignanello 2013 – Toscana IGT Italy Vicente Gandía • Tuna and Mediterranean dishesMarchesi Antinori Tignanello 2013 is a Toscana IGT from a balanced and classic vintage. Structured and refined, it highlights the purity and character of Sangiovese with precision and elegance. At a Glance Grape: Sangiovese, Cabernet Sauvignon, Cabernet Franc Region: Toscana IGT, Tuscany, Italy Vintage: 2013 Aging: 1214 months in French and Hungarian oak barrels Style: Full bodied, structured dry red wine Tasting Notes & Experience Body: Full bodied
US$ 43047.38
US$ 459.50
